Graševina

selected harvest of dried berries

Vintage:

2015

Colour:

golden-yellow

Taste:

sweet

Grape variety:

100% Graševina

Region:

Međimurje – hilly Croatia

Soil:

sand, clay, loam

Cultivation:

single Guyot

Vinification:

harvest on the end of November, soft pressing of grapes, natural must sedimentation, fermentation at a controlled temperature for 4 months

Ageing:

in stainless steel drums, 12 months in oak barrel

Alcohol content:

11,8 % vol.

Residual sugar:

177,0 g/l

Total acidity:

6,5 g/l

Description

Rich yet elegant aromatic profile, with a vibrant golden yellow color with a greenish glow that reflects the freshness, aromas of raisins, ginger, dates, dried apricots, honey, dried chamomile flowers. Very delicious, perfectly balanced despite the high concentration of natural sugar. Excellent freshness and liveliness in the finish, which requires a further sip of wine. It won the Platinum Medal at Decanter.

Characteristics

juicy, fruity, in a modern style, dynamic

Pairing

With Pag cheese or sardo served with four types of onion jam. With medium body desserts, very aromatic, sweet and oily.

Serving:

10-12 C

Volume:

0,5l